Matt Driscoll serves as Vice President of Operations & Training for Bagels & Co., where he leads operational excellence, training systems, leadership development, and new store openings across the brand. He has been instrumental in building the operational infrastructure, procedures, and support systems that enable consistent execution and successful expansion. 

Matt oversees franchise training, restaurant operations, and field support initiatives that help ensure every Bagels & Co. location delivers an exceptional guest experience while maintaining brand standards and operational consistency.